Tasting Flight Sampler Case

One of each bottle from both our value and premium sampler cases, at a special discount.

Tasting Note: The wine shines with a delicate Veltliner nose - fragrant and fresh. It’s elegant and drinky on the palate with a lively acid structure. Even as a young wine, the Grüner Veltliner is very pleasing with... Read More

Created in 1999, Domaine Cosse et Maisonneuve is the result of the combination of two talented oenologists and winemakers: Matthieu Cosse and Catherine Maisonneuve. Matthieu, the winemaker, is a graduate of the Institute of Enology... Read More

The Felluga family traces its wine industry lineage to the late 1800s, when Ilaria Felluga’s great-great-great-grandfather Michele started a business buying and selling wines in Istria (then part of the Austro-Hungarian... Read More

Josep Grau returned to the land where he was born in 2003 to embark on a new journey. His wines are not influenced by trends, opinion leaders’ tastes or fads. Instead, they strive to be authentic and deeply imbued with the... Read More

Domaine is situated at Davayé in Burgundy, with an extraordinary view of the Rocks of Solutré and Vergisson. Classified together as “Grand Site Naturel” of France, these two peaks were the inspiration... Read More

After his father’s estate was divided, Renato established his own estate in the Arborina area in 2005. The vineyards stand in the prized La Morra crus of Rocche dell’Annunziata, Arborina and Pozzo. The estate is now... Read More

David, started Domaine Givaudan in 2001 when he purchased 20 hectares of vineyards around the village of Cavillargues specializing in Côtes du Rhône and “Vin de Pays” appelations. He has chosen to acquire... Read More

It can be argued that Muscadet, in France’s Loire Valley, contains the most diverse array of geological soil types and terroirs than any other appellation in France. Perhaps the most famous of these soils is the kitchen-counter-gorgeous... Read More

San Paolo di Jesi, where our winery has been located since 1952, was identified in the 1000s with the name of Versiano and developed around a monastery of Benedictine monks.

Today it is our Verdicchio Classico Superiore, that... Read More